Baked Multi Grain Pasta
Pasta was never my favorite. Nothing to do with its taste, but the fact that pasta was made with flour , loaded with a lot of cheese ,...
DIY Temple Buiding Manual - by Girish.
Thank you all for your kind words of encouragement, let us unfold our humble endeavor. I will break it down into steps in the order we...
Bottle Gourd Tindora Crunchy chutney
My wedding was also a story of two states. Two different states, two different languages, two different practises, two different cuisines...
Brown rice Adai (Brown Rice Lentil Crepes)
Adai is a specialty in many Tambram houses, especially during the festival of Karthigai. During Karthigai, which falls mostly in the...
Vendaya Dosa with Brown Rice (Fengreek Brown rice Crepes.)
Who said doing the same thing over and over makes you lose interest in that ? Its getting close to three decades and I've never lost...
Capsicum Stir Fry
Capsicum is always a cook's delight. Easy to clean, easy to chop and cooks real quick. It tastes good, raw, semi-cooked or fully cooked....
Baked Seitan Balls ( a Veggie Lean Protein ) in Coconut Gravy
We are immigrants to the U.S.A , like many of you reading the post probably are. The first thing when you step in to any Federal office ,...
Steamed Tofu Gravy (Indian Style)
Tofu is one of the top contenders when it comes to Vegetarian protein. It is derived from a Soy, which is a complete protein. The recipe...
No Fuss Rasmalai !!
Its Diwali time.. Its Festival time.. and Its a very very SWEET(s) time.. This recipe comes in handy for working moms like me, its real...
4 Minute Semiya Kesari !!
'Ahh It's been crazy hectic it already feels like Friday..' 'No way i have the time for this..' 'If only the day had 26 hours....' this...
