Spinach Cilantro Almond Pesto - the Versatile Green Sauce
Pesto is a sauce that is mostly served with Pasta. It is of Italian origin and traditional Pesto is made from Garlic, basil leaves, pine...
Hummus (Chickpeas Dip) - from fresh Chickpeas
It was only a year back I had this creamy dip in a Mid-eastern restaurant for the first time. As the first bite of it just got to the tip...
Coarse Cracked Wheat Pulao (Pressure Cooker Method)
Cracked wheat is one ingredient which is very healthy yet very tasty. People trying to keep their sugar levels under control try to...
Spinach Rice or Palak Pulao
My love affair with Spinach might be too obvious by now, if you have been following my blog.I already have a couple more dishes with...
Spinach Baby Corn Cheese Sandwich
The classic combination of Spinach and Cheese - sandwiched between soft slices of bread and toasted on a grill for a couple of minutes -...
Puffed Rice Upma
Here, I am trying to come up with very easy dishes that you can make for lunch when you're working from home and all you have is just the...
Tamarind Poha (Puli-Aval)
Poha is 'beaten' rice. It is very rich in iron, since it is made by rolling rice on iron rollers and it absorbs iron in the process. We...
Vegetable Au Gratin
This is an exceedingly delicious Veg casserole. I had a couple of Europeans come over for dinner, who found it quite surprising that a...
Stuffed (n Baked) Eggplants / Brinjals
Few years back, I had no idea vegetables could also be baked, to me baking was all about breads and cakes and muffins. And when I came to...
Spinach Feta Cornbread !!
Nothing satisfies me like an Indian breakfast but surprisingly Cornbread does.. Cornbread is a quick bread that is leavened without the...
